Fair trade wine. Dark red with oak nose. Mellow body with spice and chocolate. Velvety finish. Good with red meat, poultry and pasta.
Grape: Cabernet Sauvignon
Region: Valle Central
Dark red with an earthy nose. Flavors of red fruit and cherry. Easy finish. Good with cheese and pasta.
Name: Velvet Devil
Grape: 90% Merlot, 10% Cabernet Sauvignon
Region: Columbia Valley
Maker: Charles Smith