90 Points – $16
Dark red with must, blackfruit and clove. Earthy plum, cherry and spice. Smooth tannic finish.- 13.5% alcohol
Category Archives: Red Wine
Red Wine: Giacondi G Nero D’Avola, Sicily, Italy
90 Points – $23
Purple tinged light red with floral and fruity nose. Plum and pepper palate with tart finish.- 13% alcohol
Red Wine: La Atalaya Old Vines, 2012
90 Points – $23
Full bodied dark red with fragrant nose of lavender, spice & raspberry. Mocha, dark fruit and cherry flavors. Monastrell and Grenache. 12 months in French oak. 90pts. No.54 of 100 in 2012.Great with grilled meats. – 15.5% alcohol
Red Wine: Zuccardi Q Malbec Mendoza, 2010, Argentina
90 Points – $23
Dark garnet red color with a nose of violets, prune and spice. Flavors of dark fruit, blackberry and spicy finish. – 14.5% alcohol
Red Wine: Santa Rita, Cabernet Sauvignon, Valle del Maipo, 2013, Chile
87 Points – $15
Ruby red with red berry, oak and spice nose. Flavors of black fruit, vanilla, tobacco and clove. Clove spice finish. 13.5% alcohol
Red Wine: Piedra Negra Malbec, Valle de Uco, Mendoza, Argentina
87 Points – $19
Ruby red color and aromas of red berries, clove and pepper. Flavors of red fruit, chocolate, coffee and oak. Grown in volcanic group. – 14% alcohol
Red Wine: Fork in the Road, Oliver block 249 Red, Okanagan, Canada
85 Points – $25
A blend of Merlot, Syrah, Cabernet Franc and Petit Verdot aged in French and American oak. Dark red with a nose of red fruit, chocolate and lavender. Flavors of strawberries and licorice. Flavor fades to asphalt and tannin too quickly in finish. – 14% alcohol
Red Wine: Treat California Red, USA
86 Points – $17
Dark red in color with a candy and floral nose. Plum and blackberry flavors with a spice and pepper finish. An easy to drink red blend of Zinfandel, Merlot and Cabernet Sauvignon. -12.5% alcohol
Red Wine: Oculus Mission Hills Family Estate – Okanagan Valley, Canada
92 Points – $69
Revisited. Last tried in 2005 the wine was young and tannic. 10 years later it has smoothed. Dark black with a tawny edge. Aromas of red berries, chocolate and spice. Flavors of dark blackberry, cedar and raspberry. Along truffle and chocolate finish.
A Bordeaux blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. -14 % alcohol
Red Wine: Show 2012, Pinot Noir – California, USA
88 Points – $20
Translucent ruby red in color with a nose of cherries and strawberries. Mouth of earthy truffle, tart berry and cherry. Good long finish.
Alcohol: 13.9%