90 Points – $23
Full bodied dark red with fragrant nose of lavender, spice & raspberry. Mocha, dark fruit and cherry flavors. Monastrell and Grenache. 12 months in French oak. 90pts. No.54 of 100 in 2012.Great with grilled meats. – 15.5% alcohol
Full bodied dark red with fragrant nose of lavender, spice & raspberry. Mocha, dark fruit and cherry flavors. Monastrell and Grenache. 12 months in French oak. 90pts. No.54 of 100 in 2012.Great with grilled meats. – 15.5% alcohol
Ruby red color and aromas of red berries, clove and pepper. Flavors of red fruit, chocolate, coffee and oak. Grown in volcanic group. – 14% alcohol
Dark red with medium body. Aroma of mocha, dark fruit and cherry. Mouth of blackberry, cherry and spice with a peppery finish. Good with pot roast, steak and cheese.
Alcohol: 14.5%
Floral blackfruit nose with a earthy dry blackberry, tobacco and oak flavors. Grown at 4000 foot altitude and aged 9 months in French oak.
Grape: Malbec
Region: Ugo valley, Mendoza Argentina
Alcohol: 14%
My second try of this great Wine. You can find my first review here http://www.drjimswinereviews.com/entry/red-wine-santa-carolina-2012-chile/
Oak barrel aged for 14 months. Garnet color with cedar, oak and black currant nose. Concentrated flavors of black currant, fig, cedar and bitter chocolate. Long dark finish. Aged. Great for beef.
Name: Santa Carolina
Grape: Cabernet Sauvignon
Region: Chile
Maker: Vina Santa Carolina
Price: $20
Alcohol: 13.8%
Dark ruby red in color with violet hue. Nose of wood, coffee and spice. Powerful structure with a mouth of blackcurrant, jam, prune and a long licorice finish. Great for game, red meat and strong cheese.
Did you know: The name ASKA was the Etruscan word for a vessel, and was used for things such as wine or oils.
Name: ASKA Bolgheri Rosso
Grape: Predominantly Cabernet Sauvignon with Cabernet Franc.
Alcohol: 14%
Price: $26
Region: Bolgheri, Tuscany
Visit Banfi’s website for more Information.
Dark red concentrated wine that has been aged 14 months in oak barrels. Strong nose of blackberry and currant with a mouth of peppery red fruit. Can age. Definitely decant. Great with red meats.
Cabernet Sauvignon
Name: Santa Carolina, Chile Vallee del Maipo.
Grape: Cabernet Sauvignon
Region: Rapel Valley, Chile
Maker: Vina Santa Carolina
Price: $20
Alcohol: 13.8%
Dijon clone pinot noir growing in Wright loam soil. Wagner ‘s dark red black wine with a fragrant of chocolate and toast. Mouth of velvety berry, black currant, rhubarb nose b and cherry. Smooth dry cherry and currant finish. An good wine to age. Great California Pinot.
Pinot Noir
Name: Belle Glos Pinot Noir the Dairyman
Grape: Pinot
Region: Russian River Valley Sonoma
Maker: Dairyman
Alcohol: 14.8%